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Table reservation
Book a table
Contact Details

Please check you entered correct email address. We will be sending you an email to confirm we have received your booking request.

Your inquiry is not binding. Only after confirmation of our reservation department you will get your binding reservation.

Zuzori restaurant reserves the right to cancel your reservation and release a table if you do not arrive within 15 minutes after the reservation time.

Your booking allows you the table for 2 hours.

Larger groups over 10 people are liable for our 3 course menu

 

 Pero Đurić, Restaurant owner

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Our courses

Fresh genuine ingredients and food

Our menus feature some of the region’s finest courses and there is always something to tempt, from light starters through to main courses.

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Wine selection

Wide variety of regions quality wines

Our wines are hand selected for their quality and value. Zuzori partners with many prestigious winemakers in Croatia, offering the extensive wine list.

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Desserts

Check our tasty sweet courses

Our desserts are little treasures that will offer you delicious tastes of pleasure. In addition to the great classics, many desserts have been created according to new tastes coming from our chefs secret recipes.

Feels like home
Local kitchen at its best
We think that a quality restaurant is somewhere you come for a very special experience. It’s a place you feel at home, in a way, but you have to be surprised. It’s really linked with emotion – you can feel when you’re in a fine dining restaurant. Of course, it’s a question of taste mainly, because taste provides emotion, but also it’s about the capacity of the team, the service, to transmit the feelings of the chef and the kitchen.
It is a emotion
that changes your perspective
It’s a place where you can have the best experience possible, not in a formal way, it doesn’t have to be elegant, it doesn’t have to be pretentious. It should be relaxed. We think fine dining is about being pampered, eating very good food, and where the team – because it’s not always the chefs – use everything that’s in their hands to make your dreams come true.

FROM OUR MENU

ORGANIC BEEF TARTAR

sort of tartar, taggiasca olives

BEETROOT CARPACCIO WITH SMOKED GOOSE BREAST

beetroot, rukola, aged aceto balsamico, honey, mustard,
salty cow cheese, smoked goose breast

RISOTTO (carnaroli)

carnaroli rice, scallops, mint,
24 month aged parmesan, rucola, pine nuts, lemon

ORGANIC MUSHROOM SOUP

cream of handpicked mushrooms,
capes roasted with wild thyme

A PERFECTION OF AN ARGENTINIAN

black angus tenderloin, chutney made of peas, mint and tomatoes, potatoes with mediterrean herbs

NICELY SEARED ADRIATIC BLUEFINN TUNA

cauliflower puree, broad, bean, mint, thyme,
lemon, cherry tomatoes

OXTAIL

18 hours slowly cooked oxtail, leek, 24 month aged parmesan, apple, horse radish, potato skins, beef juice

8 FINGER LADY

octopus tentacles ragout, polenta, 24 month
aged parmesan, tomatoes, capers, lemon, basil

POŠIP KORTA KATARINA

White wine

MERLOT NEGROMAN CRVIK

Red wine

NEVINA SAINTS HILLS

White wine

DINGAČ SAINTS HILLS

Red wine

APEROL SPRITZ

Cocktail

THE BOTANIST BRAMBLE

Cocktail

KIR ROYAL

Cocktail

DRY MARTINI

Cocktail

DUBROVNIK STYLE CAROB CAKE

carob from island Šipan, Valrhona chocolate

65% OF BITTERNESS 35% OF LOVE

valhrona chocolate lava cake,
homemade vanilla ice cream

OUR COMMITMENT

IN THE HEART OF OLD CITY

Restaurant Zuzori brings the vibe of Dubrovnik on your plate and it represents the very essence of our culture made for you in a unique way. Our chefs and waiters take immense dedication and pleasure in creating and serving every meal and an experience to go with it.

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A CUT ABOVE YOUR EXPECTATIONS

At our Zuzori we are as passionate about food as you are. Our chefs fuse fresh, seasonal produce and inspired presentation to create a memorable dining experience..

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UNIQUE TASTE OF MEDITERRANEAN

Our food is inspired and characterized by the Mediterranean food culture, but the finishing result have influences from around the world.

CLIENTS TESTIMONIALS

So delighted for this find! Everything we ordered were exceptional: the steak, the risotto, and especially the brochette (available only in lunch menu), which is a real piece of art! The service was impeccable. The price was very fair, comparing to many self-acclaimed ‘fine dinning’ around that are overpriced! We were happy for every penny we paid for this real fine dinning.

Mengting Zhuo, Restaurant’s guest

One of the three best restaurants I’ve visited in Croatia – fantastic atmosphere and music, very friendly waiters, and amazing food. We had the oxtail, which was cooked uniquely and perfectly, the pasta with truffle flavour, black risotto, and lamb.
Would highly recommend to whoever is visiting Dubrovnik!

Nadya Febiola, Restaurant’s guest

One of the best restaurants in Old Town Dubrovnik. We came here twice to eat because it was hard to find good food at many other restaurants. The presentation and the food was great. The service is not bad. Overall, if you’re in Dubrovnik, I highly recommend coming here.

Moses Choi, Restaurant’s guest

Restaurant in the old town of Dubrovnik almost serve the same food, but Zuzori stand over the mass.
Here you can find really good food, made with ingredients from the area with a plus, an clear idea of what modern cooking can add to tradition, bringing Croatian cuisine to an higher level..

Luca Sacchi, Restaurant’s guest

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INDOOR & OUTDOOR
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